Gordie Jones, Managing Partner at Central Sands Dairy LLC, focuses on ways to restructure the farm to maximize milk production in dairy cows. Jones discusses the ideal temperatures for cattle and the type of stall that will help the cows produce the most milk.
Mark Krause, Chief Environmental Officer at Windy Drumlins, offers suggestions for living a sustainable lifestyle. Krause discusses the use of aquaponics, the cultivation of fish and plants in one integrated system, at his farm and its use as a means of sustainable food production.
John Freitag, Executive Director of the Wisconsin Beef Council, explores a more customer-oriented beef industry and discusses the results of the Consumer Beef Index. Consumers are looking for beef that is great tasting, safe to eat and always tender.
Sarah L. Bradley, Clinical Assistant Professor of Obstetrics and Gynecology, Lindsay M. Geier, Clinical Assistant Professor of Pediatric and Adolescent Medicine, and Aaron M. Wieland, Clinical Assistant Professor of Head and Neck Surgical Oncology, from the UW School of Medicine, expla...